How a former car wash is bringing new microrestaurants to East Nashville and reducing barriers for small business owners
Por um escritor misterioso
Descrição
Chef Gracie Nguyen and her husband Chad Newton are buzzing around a small kitchen space on Gallatin Avenue on a recent weekday. The owners of East Side Banh Mi have just gotten the green light to open their newest concept — East Side Pho — and they're starting in just a few hours.East Side Pho occupies Bay 5 of The Wash, a new food hall retrofitted from an old car wash. It’s pretty unusual. There’s next to no parking.
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How a former car wash is bringing new microrestaurants to East
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